Our Menu
Notice: It has been determined that consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness. Ask your server about menu items that are cooked to order or served raw.
Starters
Mozzarella Cheese Sticks
$14.00
Better than your regular cheese sticks! Hand cut, hand battered and fried golden brown. Served with marinara.
Spinach and Artichoke Dip
$12.00
Spinach, artichoke and Blarney cheese. Served with tortilla chips.
Roasted Pepper Hummus
$12.00
Roasted red pepper, cilantro, and garlic hummus served with assorted fresh vegetables and flatbread.
O'Brian's Reuben Rolls
$13.00
Overstuffed wontons hand rolled, filled with cabbage, sauerkraut, corned beef, cheese, and peppers. Served with thousand island and spicy mustard.
Spicy Whipped Feta
$12.00
The salty feta whipped into a creamy, fluffy dip. The honey is swirled with chili flakes and garlic. Served with warm pita bread and raw veggies.
Wings O' Fire
$15.00
Wings tossed in our house-made buffalo sauce, topped with sesame seeds. Served with carrots, celery, and blue cheese dressing.
Ceili Spuds
$12.00
Potato skins loaded with crumbled applewood-smoked bacon and Dubliner cheese. Topped with scallions and sour cream and served with ranch.
Shrimp Ballyvaughan
$13.00
Shrimp wrapped in applewood-smoked bacon and drizzled in garlic butter with chipotle aioli and cocktail sauce.
Soups
Guinness Cheese Soup
$7.00
Sausage, potatoes, and onions in Wisconsin cheddar. Spiked with Guinness!
Cider French Onion
$7.00
Classic French onion with a twist of apple cider. Baked with crostini and Swiss cheese.
Soup of the Day
$6.50
Ask your server about today's homemade selection.
Salads
Blackened Cod Salad
$19.00
Fillets of Icelandic cod, blackened in cajun spices served over romaine lettuce and topped with Caesar dressing.
Caesar Salad
$11.00
Classic caesar dressing with garlic croutons and shaved romano cheese over romaine • Add Grilled Chicken +$5.00 | Salmon +$11.00
Hellas Salad
$17.00
Grilled chicken, kalamata olives, tomato, feta cheese, garlic croutons, and our balsamic dressing over romaine lettuce.
Cobb Salad
$17.00
Grilled chicken, egg, bacon, avocado, onion, tomato, and garlic croutons over romaine lettuce. Served with house made blue cheese dressing.
Pick 2 Lunch Combo
$13.50
Served until 3 pm • Choose two of the following: Half Sandwich (Curragh Reuben, or Black and Tan) House Salad or Soup.
Sandwiches and Burgers
All lunch sandwiches are served with homemade hand cut potato chips.
You can substitute fries for +$2.00 or sweet potato fries for +$3.00 | Add a soup or salad for +$3.00
Curragh Reuben
$16.00
Lean corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing on seeded rye bread.
T.B.A.
$16.00
All natural turkey breast, avocado, applewood-smoked bacon, chipotle aioli on grilled sourdough. Lettuce, tomato, and onion on the side.
Black and Tan
$15.00
Turkey breast, corned beef, coleslaw, Swiss cheese, and Thousand Island dressing served on swirl rye bread.
Trinity Chicken Sandwich
$15.00
Grilled chicken, basil pesto, Swiss cheese, and roasted red peppers, served with lettuce on a brioche bun.
Dublin Burger*
$16.00
Half-pound ground sirloin patty topped with Dubliner cheese and Irish bacon. Served with lettuce, tomato, pickle, and onion.
Hot Mess Burger*
$16.00
Half-pound ground sirloin patty topped with melted American cheese, applewood smoked bacon, and the Curragh's secret burger sauce. Served with lettuce, tomato, pickle, and onion.
Paddy Melt*
$16.00
Half pound fresh-ground sirloin, American cheese and sautéed onions on rye bread with lettuce, tomato and pickle.
Salmon Sandwich*
$23.00
Grilled 8 oz salmon served open-faced on rye bread with lettuce, tomato, onion, and a pesto aioli.
Curragh Veggie Burger
$15.00
Made in-house from roasted portabella mushrooms, asparagus, garlic, and spinach. Topped with Dubliner cheese, caramelized onions, greens, and sun-dried tomato chipotle mascarpone. Lettuce, tomato, and onion served upon request.
Spicy & Hot Fried Chicken Sandwich
$16.00
Spicy breaded chicken topped with our Nashville hot sauce, melted American cheese & applewood bacon on a bun. Served with fries, lettuce, tomato, and pickle.
Irish BLT
$14.00
Irish bacon, lettuce, and tomato, with a touch of mayo on grilled sourdough bread. Served with pickle.
Irish & Entrées
Add soup or salad for +$3.00
Corned Beef & Cabbage
$20.00
Slow-cooked corned beef brisket topped with house-made horseradish cream sauce. Served with cabbage and mashed potatoes.
Guinness Fish & Chips
$18.00
We use the finest, wild-caught Pacific cod. Two hand-trimmed chemical-free fillets, dipped in our own Guinness batter and fried golden brown. Served with steak fries, coleslaw, and house-made tartar sauce • Add a piece of Fish +$5.00
Mash Up Bowl
$12.00
House-made mashed potatoes with corn, melted cheddar cheese, and gravy • Add Crispy Chicken +$5.00 | Corned Beef +$6.00 | Crumbled Bacon +$4.00
Irish Stew
$19.00
Tender pieces of lamb slow-cooked with carrots, potatoes, and herbs. Served with DeBoer Bakkerij soda bread.
Blarney Mac 'n' Cheese
$13.00
Cavatappi pasta tossed in a three-cheese Blarney cream sauce. Topped with parmesan panko crumbs and mixed vegetables • Add Crispy Chicken +$5.00 | Corned Beef +$6.00 | Crumbled Bacon +$4.00
Mother Behan's Meatloaf
$13.00/Lunch Portion
Ground sirloin, onions, peppers, carrots, and celery drizzled with sweet BBQ sauce. Served with mashed potatoes • Add a piece of Meatloaf for +$4.00
Shepherd's Pie
$18.00
Ground beef, carrots, peas, onions, and gravy topped with mashed potatoes and baked golden brown. Served with seasonal vegetables and DeBoer Bakkerij soda bread.
Fish Tacos
$18.00
Two Guinness battered cod fillets lightly fried and topped with coleslaw, salsa, and lemon cumin sour cream. Served on flour tortillas with steak fries.
Sides
Mashed Potatoes
Sub Gluten Free Bun
Sweet Potato Fries
Redskin Potatoes
Coleslaw
Steak Fries
Seasonal Vegetables
Starters
Mozzarella Cheese Sticks
Better than your regular cheese sticks! Hand-cut, hand-battered, and fried golden brown. Served with marinara.
Spinach and Artichoke Dip
Spinach and artichoke hearts in a creamy dip topped with tomatoes and Blarney cheese. Served with toasted ciabatta points and tortilla chips.
Roasted Pepper Hummus
Roasted pepper, cilantro, and garlic hummus served with assorted fresh vegetables and flatbread.
Shrimp Ballyvaughan
Shrimp wrapped in applewood-smoked bacon and drizzled in garlic butter with chipotle aioli and cocktail sauce.
Ceili Spuds
Potato skins loaded with crumbled applewood-smoked bacon and Dubliner cheese. Topped with scallions and sour cream and served with ranch.
O'Brian's Reuben Rolls
Seasonal item • Overstuffed wontons hand rolled, filled with cabbage, sauerkraut, corned beef, cheese and peppers. Served with 1000 Island dressing and spicy mustard.
Wings O' Fire
Wings tossed in our house-made buffalo sauce, topped with sesame seeds. Served with carrots, celery and blue cheese dressing.
Spicy Whipped Feta
Salty feta whipped into creamy, fluffy dip. The Honey is swirled with chili flakes and garlic. Served with warm pita bread and raw veggies.
Salads
Dressings: Ranch, Blue Cheese, Honey Mustard, Citrus Vinaigrette, Thousand Island, Italian, Caesar, Balsamic Vinaigrette
Cobb Salad
Grilled chicken, egg, bacon, avocado, onion, tomato, and garlic croutons over romaine lettuce. Served with blue cheese dressing.
Hellas Salad
Grilled Chicken, kalamata olives, tomato, feta cheese, garlic croutons, and our balsamic dressing over romaine lettuce.
Blackened Cod Salad
Fillet of Icelandic cod blackened in Cajun spices served over romaine lettuce and topped with Caesar dressing.
Caesar Salad
Classic Caesar dressing with garlic croutons and shaved Romano over romaine lettuce • Add ons: Salmon | Grilled Chicken
Soups
Guinness Cheese Soup
Sausage, potatoes, and onions in Wisconsin cheddar. Spiked with Guinness!
Homemade Soup of the Day
Ask your server about today's homemade selection.
Apple Cider French Onion Soup
Seasonal • House-made with a twist of apple cider. Baked with crostini and Swiss cheese.
Burgers
All burgers come with fries.
Add a House Salad or Soup for +$4.00 | Substitute Sweet Potato Fries for +$3.00
Dublin Burger
Half-pound ground sirloin topped with Dubliner cheese and Irish bacon. Served with lettuce, tomato, pickle, and onion on the side.
Hot Mess Burger
Our half pound burger, melted American cheese, applewood-smoked bacon, and topped with Curragh's secret burger sauce. Served with steak fries and coleslaw.
Finnegan's Burger
Half-pound ground sirloin patty with American cheese, sautéed onions, roasted red peppers, and Irish bacon. Served with lettuce, pickle, tomato, and onion.
Curragh Veggie Burger
Made in-house from roasted portabella mushrooms, asparagus, garlic, and spinach. Topped with Dubliner cheese, caramelized onions, and sun-dried tomato chipotle mascarpone spread.
Sandwiches
All sandwiches come with fries.
Add a House Salad or Soup for +$4.00 | Substitute Sweet Potato Fries for +$3.00 | Substitute GF Bun for +$2.00
Curragh Reuben
Lean corned beef, sauerkraut, Swiss cheese, and thousand island dressing on swirl rye bread.
Trinity Chicken Sandwich
Grilled chicken, basil pesto, Swiss cheese, and roasted red peppers on a grilled bun.
Black and Tan
Turkey breast, corned beef, coleslaw, Swiss cheese, and Thousand Island dressing served on swirl rye bread.
Entrées
Add a House Salad or Soup for +$4.00 | Substitute Sweet Potato Fries for +$3.00
Blackened Strawberry Salmon
Grilled salmon coated in Cajun spices and topped with a homemade strawberry pecan butter. Served with seasonal vegetables and mashed potatoes.
Gaelic Steak
10 oz. New York strip served with seasonal vegetables and mashed potatoes. Topped with onion and mushroom cream sauce.
Chicken Romano
Lightly breaded chicken breast topped with fresh mozzarella, mixed greens and bruschetta. Served over redskin potatoes.
Balsamic Walnut Pork Chops
Twin grilled marinated pork chops, drizzled with a balsamic cider glaze, caramelized blue cheese and candied walnuts. Served with mashed potatoes and vegetable medley.
Mother Behan's Meatloaf (Seasonal Item)
Ground sirloin, onions, peppers, carrots and celery drizzled with sweet barbecue sauce. Served with mashed potatoes.
Blarney Mac 'N' Cheese
Cavatappi pasta tossed in a three-cheese Blarney cream sauce. Topped with Parmesan panko crumbs and mixed vegetables • Add Crispy Chicken +$5.00 | Corned Beef +$6.00 | Crumbled Bacon +$4.00
Chicken Curry
Sauteed chicken and vegetables in a mild curry sauce atop rice pilaf.
Mash Up Bowl
House-made mashed potatoes with corn, melted cheddar cheese and gravy • Add Crispy Chicken +$5.00 | Corned Beef +$6.00 | Crumbled Bacon +$4.00
Irish Fayre
Guinness Fish & Chips
Icelandic cod fillets dipped in our own Guinness batter and fried golden brown. Served with steak fries, coleslaw, and house-made tartar sauce.
Corned Beef and Cabbage
Slow-cooked corned beef brisket served with cabbage and mashed potatoes, topped with our horseradish cream sauce.
Shepherd's Pie
Ground beef, carrots, peas, onions, and gravy topped with mashed potatoes and baked golden brown. Served with seasonal vegetables and DeBoer Bakkerij soda bread.
Bangers & Mash
Fried traditional Irish sausages atop mashed red skin potatoes and smothered in rich brown gravy.
Irish Stew
Tender pieces of lamb slow-cooked with carrots, potatoes, and herbs. Served with DeBoer Bakkerij soda bread.
Side Dishes
Mashed Potatoes
Made in-house and blended with butter.
Steak Fries
Thick-cut fries that make the perfect chips.
Seasonal Vegetables
A roasted mix of redskin potatoes, parsnips, sweet potato, carrots, red onion, and beets seasoned with garlic and rosemary.
Coleslaw
Cabbage, apple, green onion, red bell peppers, dried cranberries, and carrots in a mayonnaise and sour cream base.
Sweet Potato Fries
Steak-cut and made to order.
Irish Soda Bread
From DeBoer Bakkerij
Seared Red Skin Potatoes
Wild Rice Pilaf
Desserts
Bailey's Chocolate Mousse
Rich, creamy mousse topped with house-made whipped cream.
Cranberry Raisin Bread Pudding
Our homemade bread pudding. Served warm with caramel and whipped cream.
Chocolate Obsession
Home-style brownie served with vanilla ice cream, chocolate, and caramel.
Keylime Pie
Seasonal item • Made in house weekly.
Desserts
Chocolate Obsession
$10.00
Home-style brownie served with vanilla ice cream, chocolate, and caramel.
Bailey's Chocolate Mousse
$8.00
Deliciously rich mousse made with Bailey's topped with whipped cream.
Bread Pudding
$8.00
Our homemade bread pudding with raisins and dried cranberries. Served with caramel sauce.
Profiteroles (Cream Puffs)
$7.00
Choux pastry filled with whipped cream topped with caramel and chocolate.
Key Lime Pie
$10.00
Our no bake key lime recipe with cream and sugar atop a graham cracker crust.