Punter’s Platter – $11.99 A combination of Ceili Spuds, Wings O’ Fire, Reuben Rolls and Mozzarella Sticks, with dipping sauces.
Spinach and Artichoke Dip – $7.99 Spinach and artichoke hearts in a creamy Asiago dip. Served with toasted onion Ciabatta points & tortilla chips.
Wings O’ Fire – $7.99 Wings tossed in our hot sauce and topped with sesame seeds, carrots, celery and blue cheese dressing.
Curry Fries – $3.99 A big plate o’fries topped with curry sauce.
Chicken Fingers – $6.99 Homemade chicken fingers served with fries and dipping sauce.
Ceili Spuds – $5.99 Potato skins with bacon bits and Blarney cheese. Topped with scallions and sour cream.
Late Night Menu
Late Night Menu
Punter’s Platter – $11.99
A combination of Ceili Spuds, Wings O’ Fire, Reuben Rolls and Mozzarella Sticks, with dipping sauces.
Spinach and Artichoke Dip – $7.99
Spinach and artichoke hearts in a creamy Asiago dip. Served with toasted onion Ciabatta points & tortilla chips.
Wings O’ Fire – $7.99
Wings tossed in our hot sauce and topped with sesame seeds, carrots, celery and blue cheese dressing.
Curry Fries – $3.99
A big plate o’fries topped with curry sauce.
Chicken Fingers – $6.99
Homemade chicken fingers served with fries and dipping sauce.
Ceili Spuds – $5.99
Potato skins with bacon bits and Blarney cheese. Topped with scallions and sour cream.